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Cranberry Bog Dinner Excursion- SOLD OUT

October 14, 2017 @ 3:30 pm - 7:30 pm

Join us for a unique culinary outing, honoring a quintessential New England crop; cranberries! Guests will meet at Mirbeau and be chauffeured to Mayflower Cranberries, a family-owned cranberry farm located in Plympton, to enjoy a multi-course dinner right on the cranberry bogs.

Upon arrival, guests will see firsthand how cranberries are grown and harvested, and get some hands-on experience gathering the fruit right there in the bog*. As the sun sets, guests will enjoy a family-style dinner prepared by Chef Jeremy Martin, paired with local craft brews from Mayflower Brewing Company, and dessert in a picturesque bogside setting… and then take home a souvenir of fresh cranberries!

Space is limited; call Reservations at 877.MIRBEAU to reserve your spot.

Guests may book an overnight at a special Cranberry Bog Dinner rate starting at $295 plus taxes and resort fee for standard rooms.


Course 1: Sweet Potato Gnocchi, Pan Roasted Brussel Sprouts, Pulled Hometown Brown Ale Braised Turkey Leg (served family style), paired with Mayflower Hometown Brown Ale

Course 2: Mayflower Porter and Cider Brined Pork Tenderloin, Braised Red Cabbage, Bourbon and Brown Sugar Butternut Squash (served family style), paired with Mayflower Porter

Course 3: Traditional Cassoulet, Duck Confit, Local Cranberry Beans, Ham Hock, Andoillette Sausage, Toasted Bread Crumbs, paired with Mayflower Pale Ale

Course 4: Cast Iron Cranberry Bread Pudding, Walnut Streusel, Whipped Cream, paired with Mayflower Berliner Weisse


*Please wear clothing appropriate to being outdoors in cold weather. Bog provides waders.


October 14, 2017
3:30 pm - 7:30 pm
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Mayflower Cranberries
Plympton, MA United States
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